This is a knock off on carrabbas spicy sausage and lentil soup. I used:
1 28 oz can of crushed tomatoes
2 containers of beef stock
1 package lentils
1 onion
2 cloves garlic minced
Parsley
Salt
Pepper
Red pepper
Thyme
Oregano
Cook sausage and onions drain off fat. Add to all other ingredients in stock pot and simmer all day....
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